Keto Recipe – Creamy Cabbage Casserole [Vegetarian-Friendly]

This creamy cabbage casserole is a rich recipe. The cabbage, onion, and garlic are the main components of this recipe and they pair so well together. This dish is luscious with a cream mixture. the ranch, cream cheese, and heavy cream.

The vegetables are first sautéed, then the ranch dressing, cream cheese, and heavy whipping cream are added and simmered together. This is topped with shredded cheddar cheese and baked in the oven. The cream mixture cuts well with the soft baked vegetables and the melted cheese.

Feel free to add cooked, shredded chicken to this for a non-vegetarian take!

Read the full recipe with full nutrition breakdown and step-by-step pictures over at:


8 tablespoon butter
32 ounce green cabbage
1 medium yellow onion
2 teaspoon garlic, minced
1 1/2 cup heavy whipping cream
6 tablespoon ranch dressing
6 ounce cream cheese
Salt and pepper to taste
6 ounce cheddar cheese, shredded

Nutrition Summary:
This makes a total of 6 servings of Keto Creamy Cabbage Casserole. Each serving comes out to be 660 calories, 62.7g fat, 11.2g net carbs, and 12.5g protein.


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